DIY KIT-OLD FASHIONED SUMMER

Create delicious homemade Summer Sausage with our DIY Home Processing kit. Easy-to-follow instructions and clean ingredients make it easy to create this top-quality snack at home. Enjoy the tangy, classic flavor of this Summer Sausage as-is, or craft a signature version by mixing in extra ingredients like Hi Temp Cheese, fruit, nuts, jalapenos, and more.

FEATURES:

• 1 pack of Salt and Pepper Seasoning (9oz to season 25 lbs of meat)
• 1 pack of 2.5" fibrous (non-edible) summer sausage smoking casing (pack of 10 for 25 lbs of meat)
• 1 pack of Sodium Nitrite Pink Curing Salt 6.25% 1oz for 25 lbs of meat (This product contains sodium nitrite with a concentration of less than 10%).
• 1 pack of Encapsulated Citric Acid (3oz for 25 lbs of meat)
• 1 pack of Dried Minced Garlic (2oz)